We had such a great time at the beach last week! We left on Friday, May 29 as soon as I got home from work (I had to work a half day to make up for the days we missed due to the Swine Flu). We met up with our good friends, the Mayers, in Montgomery, and then we were off to Gulf Shores early Saturday morning. Of course we stopped at Durbin Farms Farmers' Market to get some fresh produce first. After checking in and making sure that our house was more than perfect, we quickly changed into our suits and headed for the sand. Our days were spent like this: breakfast, beach, lunch, rest time, beach, and then supper. We were lucky enough to have two expert fishermen with us who also cleaned and cooked every single fish they caught in the ocean! Yum-yum!!! We were treated to lots of pompano, tuna, and mackerel. Of course we couldn't go to Gulf Shores and not eat at our two favorite restaurants--The Shrimp Basket and Gulf Shores Steamer. We also did our fair share of ice cream eating and souvenir shopping. All in all it was a fabulous trip, and I wish I was still there...although my bed does feel sooooo comfy!!!
Sunday, November 2, 2014
3 years ago